We are regularly looking for new employees to strengthen our team. We are currently looking for candidates in the following business areas:

Abteilungsleitung im Veranstaltungsmanagement (m/w)
Commis de Cuisine- Jungkoch
Supervisor/-in Gastronomie in Teilzeit (mind. 100 Stunden)
Servicekraft Gastronomie (m/w) in Teilzeit
Servicekraft Gastronomie (m/w) - 450 €